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Article by Brian Rotermund, Troop Historian
Our annual feast outing is something we all look forward to. Same as all the other years, the attendance was high, especially with the adults.
We set up camp in the field by the Trout Lake pavilion. Because we had so many people camping and had a lot of cooking and activities planned we knew there would not be enough room in the area next to the Webelos' cabin.
Saturday morning was busy. After waking up to a drizzly day, we had breakfast and began setting up the activities we would show to the visiting Cub Scouts. Each patrol was responsible to set up and run a different activity. We had rope making, fire starting with flint and steel, monkey bridge, branding and tomahawk throwing.
After lunch we all went to our activities and waited for the Cub Scout tours to begin. About 30 Cubs came to our camp. They had a tour of our campsite, saw how the adults cooked turkeys and pies in cardboard box ovens, and they each tried the activities we set up.
Later that night, we had a large feast and invited the Webelo II's to attend. There was turkey, mashed potatoes, stuffing, corn, rolls, stew and a lot of pie!
Saturday night we made a huge campfire and put on skits for the troop and the Cub Scout packs.
It was fun, and we all look forward to doing it again next year.
Click on a picture to enlarge it.
Page last updated: 09/13/2004
Copyright (c) 2001-2004 - Troop 1705, Boy Scouts of America